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SPREADS
A selection of spreads to enjoy with pita or vegetable crudite.-
WBC SOURDOUGH
with marinated olives, house sun-dried tomato paste
$7
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TZATZIKI
Greek yogurt, cucumber, garlic, dill, olive oil
$10
gluten free, vegetarian
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FAVA SANTORINI
yellow split pea, fried caper, onion, olive oil, oregano
$10
gluten free, vegan
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MELITZANA
charred eggplant, roasted red pepper, garlic, parsley, walnut
$11
gluten free, vegan
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SPICY FETA
Glenview Farms Feta, Greek yogurt, roasted habañero, olive oil, paprika
$12
gluten free, vegetarian
MEZEDES
Ideal for sharing.-
AVGOLEMONO
chicken broth, lemon, rice, pulled chicken
$8
gluten free
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SAGANAKI
skillet crisped graviera cheese, fennel pollen, lemon, parsley
$14
gluten free, vegetarian
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KEFTEDES
spiced beef patties, mint, citrus zest, parsley, tzatziki
$12
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CRISPY ZUCCHINI STACK
served with Greek Goddess sauce
$14
vegetarian
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GRILLED OCTOPUS
fava, oregano, olive oil, citrus
$18
gluten free
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FRIED CALAMARI
served with tomato marinara
$16
SALADS
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HORIATIKI
heirloom tomatoes, cucumbers, bell peppers, red onions, barrel aged feta, olives, caper berries, olive oil, oregano
$16
gluten free, vegetarian
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GEM LETTUCE
creamy tzatziki dressing, cucumber ribbons, heirloom cherry tomatoes, red onion, toasted sunflower seeds, dill
$14
gluten free, vegetarian
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BEETS
red and gold beets, manouri cream, beet sorbet, crushed pistachios, pickled onion
$14
gluten free, vegetarian
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Karpouzi Feta
Glenview Farms Feta, fennel, red onion, mint, evoo, citrus zest
$16
gluten free, vegetarian
ENTREES
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SEARED SALMON*
sunchoke puree, steamed baby vegetables, orange saffron sauce
$30
gluten free
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Clam Linguine
house made pasta, littleneck clams, anchovies, shallots, garlic, red pepper flakes, citrus, parsley
$28
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Ravioli
house made pasta, feta, graviera, manouri, spinach, butter lemon sauce, toasted pine nuts, heirloom cherry tomato, herb oil
$30
vegetarian
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KAKAVIA
seafood stew with shrimp, mussels, grouper, lobster, tomato, saffron, potato, roasted fennel
$38
gluten free
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CATCH OF THE DAY
Filleted table side upon request.
We procure only the freshest fish from our local seafood markets. Make your selection from our seafood display and our chefs will prepare it while you enjoy drinks and appetizers.
Condiments include lemon-dill vinaigrette, fresh herbs, olive oil, and lemon.MP / lb
gluten free
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MOUSSAKA
roasted eggplant and potato, bolognese, bechamel, topped with graviera cheese and baked in a clay pot
$28
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SNAPPER
gigantes beans two ways, artichoke -olive tapenade, spinach, sunchoke chips, herb olive oil
$36
gluten free
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LAMB CHOPS*
Australian lamb rack, Mediterran cous cous, asparagus, minted lamb demi glace
$45
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SOUVLAKI
Marinated chicken skewers, grilled pita, tzatziki, red onion, bell pepper, diced greek salad
$28
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YOUVETSI
braised short rib in cinnamon-tomato sauce, orzotto, graviera, parsley
$32
SIDES
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PATATES
slow roasted lemon potatoes with oregano, olive oil, garlic, feta
$10
gluten free, vegetarian
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BRUSSELS SPROUTS
honey, lemon, garlic, shallot, evoo
$10
gluten free, vegetarian
Our local vendors: Mott’s Channel Seafood, Seaview Crab Co., La Huerta Produce Market, Wilmington Bread Co., Wholesome Produce Farm, Carolina Gold Oyster Co.
*These items offered may be served raw or cooked to your specifications. Consuming raw or undercooked eggs, meats, or seafood may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform your server of any food allergies or dietary restrictions.
Craft Cocktails
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Samos Sangriga
kourtaki red wine, tsipouro, peach liqueur, orange, pineapple, lemon, cinnamon, mint
$13
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The Black Tie
Blue shark vodka, elderflower liqueur, fresh grapfruit juice, salt pepper rim
$14
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Tea By The Sea
The Reverend sour mash whiskey, black tea syrup, crude "rizzo" bitters, fresh lemon
$15
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Minotaur's Bite
Hacienda Chactun blanco tequila, mango nectar, arbol chili syrup, prosecco
$14
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The Dillinquent
Bombay sapphire gin, lillet blanc, dill & cucumber syrup, lemon
$14
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Kissed By Rose
Appleton Estate signature rum, cointreau, sparkling rose, strawberries, basil, simple syrup
$15
Mocktails
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TEA DANCE
Sprite, black tea syrup, lemon juice
$6
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Sunburn
Pineapple juice, arbol chili syrup, ginger ale
$6
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Petite Beret Carbonated 'Rose'
Wine-like rose by the glass
$13
Beer
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Fix Hellas Lager
$7
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Mythos Lager
$7
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Voreia IPA
$7
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Edward Teach Devil's Son IPA
$8
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Edward Teach Teach's Peaches
$8
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Allagash White Belgian- Style Wheat
$8
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Edward Teach Pistol Proof German Lager
$8
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Mason Jar Lite
$7
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Stone Buenaveza Salt & Lime Lager
$7
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Rekorderlig Pear Cider
$7
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Voreia Stout
$7
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Bitburger, Pils, Germany
$7
non alcoholic
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Bravus Brewing
$7
non alcoholic
Click to view our list of wine by the glass and by the bottle as a PDF download. Reserve wine list is available upon request.
Download PDFDessert
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Baklava Cheesecake
Phyllo, walnuts, pistachios, manouri cheese, cinnamon-lemon syrup
$14
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Rosewater Cake
Sponge cake, pistachios, coconut, orange-rosewater syrup
$12
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Greek Yogurt Sorbet
Kataifi nest with thyme infused honey, crushed nuts & fresh berries
$14
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Pot de Creme
Espresso, cream
$14
After Dinner
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CORDIALS
Five Farm Irish Cream
Disarrono Amaretto
Gran Marnier
Frangelico -
DIGESTIFS
Ouzo
Sambuca Romano
Tsipouro
Montenegro Amaro
Fernet Branca
Mastiha Kleos
Raki Yeni -
DESSERT WINES
Samos Muscat
Gavalas Vin Santo
Fonseca Porto 10 yr.
Fonseca Porto 20 yr.
S.Leonardo 100 Yr (1oz) I (2 oz)